UChi Update!Posted: May 3, 2011
The University of Chicago is bringing Clarke’s restaurant, a 24-hour Chicago-area diner, to 53rd Street in Hyde Park…
…Scheduled to open later this year, Clarke’s will offer a wide variety of menu choices, including specialty salads, stir-fry dishes, sandwiches and a host of additional breakfast, lunch and dinner items. The restaurant addresses a longstanding interest among students and other community members for more late-night options.
All I have to say about this is… YES!
This definitely beats trying to stay up until 5:30AM to eat at Valois. Plus, sweet potato fries are delicious at all times of day, but especially between the hours of 1 and 4 AM.
More updates to come after I escape my 6th week black hole of midterms (workload reached critical mass yesterday). Check Wednesday afternoon for a new post.